Polyscience Breville Gun Pro Smoke Infuser, Commercial, 0.5 oz, Black

Description

Cold smoking gently infuses a measured amount of natural wood smoke to enhance flavors without cooking or preserving foods, or changing textures or temperatures. The 17.5-inch silicone nozzle extender hose places smoke with precision. No soaking of wood chips or cooking food for hours for that smoky flavor. Elevate bartender classics to modern interpretations such as smoky Negronis, Old-Fashioneds. No electricity required. The Breville | PolyScience Smoking Gun Pro hand-held food smoker is ideal for quickly cold smoking meat, fish, vegetables, desserts, beverages and classic cocktails in just a few minutes. The easy-turn dial allows total control over airflow and smoke intensity. Detachable burn chamber and smoking barrel are dishwasher safe for easy cleanup. It's battery-operated for portable, versatile use anywhere, both indoors or outside. Smaller and more versatile than an outdoor hot smoker, it's the perfect alternative for adding big, smoky flavor and aroma with very little effort. Compact for easy storage and transport anywhere. With enhanced performance and greater longevity, the Smoking Gun Pro's 1-inch 18/8 stainless steel burn chamber loads easily and holds more smoking material than the previous model. The device works with a variety of wood smoking chips, teas and spices, hay, dried flowers, and herbs. Compact and lightweight with integrated stand for comfortable, single-handed operation. Disassembles easily without tools. Wipe clean with a damp cloth.

Key Features

• With enhanced performance and greater longevity, the Smoking Gun Pro's 1-inch 18/8 stainless steel burn chamber loads easily and holds more smoking material than the previous model.
• The 17.5-inch silicone nozzle extender hose places smoke with precision.
• The easy-turn dial allows total control over airflow and smoke intensity.
• No soaking of wood chips or cooking food for hours for that smoky flavor.
• Cold smoking gently infuses a measured amount of natural wood smoke to enhance flavors without cooking or preserving foods, or changing textures or temperatures.
• The device works with a variety of wood smoking chips, teas and spices, hay, dried flowers, and herbs.