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Kaiser
Kaiser Classic 2-Base Springform Pan, Black, 26 cm
SKU: SKU-69CB33A95442
List Price: C$111.51
Price includes all taxes
In Stock — Ready to Dispatch
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Shipping calculated at checkout · Delivery timing is shown in the shipping policy
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30-Day Returns · Eligibility rules apply
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Secure Checkout · SSL encrypted payment
Eligible items may be returned within 30 days. See the return policy for conditions.
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Cash on Delivery — pay when your order is delivered.
Product Details
About this product
Description
In contrast to other baking pans the cake is not turned upside down when it is done. Use the flat base of the Springform pan pan to prepare cakes and flan cases. In a Springform pan pan, the sides of the ring are loosened by means of a clasp: the ring opens and you can remove the base of the pan or fit it in again. Use the flat base of the Springform pan pan to prepare cakes and flan cases. The base with a funnel hole at the centre can be used instead of a wreath cake pan for sponge cakes and Gugelhupf. In contrast to other baking pans the cake is not turned upside down when it is done. Simply loosen the clasp and lift the ring up off the base - thanks to the nonstick coating the cake comes out on its own. Since the carrier base is somewhat larger than the ring Springform pan pans are entirely leakproof. Simply loosen the clasp and lift the ring up off the base - thanks to the nonstick coating the cake comes out on its own. In a Springform pan pan, the sides of the ring are loosened by means of a clasp: the ring opens and you can remove the base of the pan or fit it in again. In a Springform pan pan, the sides of the ring are loosened by means of a clasp: the ring opens and you can remove the base of the pan or fit it in again. Use the flat base of the Springform pan pan to prepare cakes and flan cases. The base with a funnel hole at the centre can be used instead of a wreath cake pan for sponge cakes and Gugelhupf.
Key Features
- In a Springform pan pan, the sides of the ring are loosened by means of a clasp: the ring opens and you can remove the base of the pan or fit it in again.
- Use the flat base of the Springform pan pan to prepare cakes and flan cases.
- Simply loosen the clasp and lift the ring up off the base - thanks to the nonstick coating the cake comes out on its own.
- In contrast to other baking pans the cake is not turned upside down when it is done.
- The base with a funnel hole at the centre can be used instead of a wreath cake pan for sponge cakes and Gugelhupf.
- Since the carrier base is somewhat larger than the ring Springform pan pans are entirely leakproof.
Shipping & Returns
- Shipping calculated at checkout
- Eligible returns within 30 days
- See the shipping policy for current delivery timing
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